The 4 best vegetable side dishes for a barbecue

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The 4 best vegetable side dishes for a barbecue

Sides are the unsung heroes of barbecue. Bright, refreshing, and packed with vegetables, they balance the richness of those ribs, burgers, and sausages. They also meet our (strict) shared plate criteria: they feed a crowd, travel well, and can be prepared ahead of time. Here’s our take on four beloved classics: a herbed chickpea salad, roasted sweet peppers, and sparkling red wine vinegar; mustard potato salad with crispy green beans; crispy sesame coleslaw; and grilled corn salad with lots of lemon and cilantro.

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